With the start of the winter, plenty of fresh vegetables flood the market. Selecting some of the nutritional ones like carrots, spinach and mushrooms, and combining with milk, cheese & pasta; this dish makes a complete meal. Best paired with Garlic bread, here is the recipe.
Surat is famous for its superior flat green bean (Surat ni papdi). Hence many Famous Surti Dishes revolves around papdi, whether it be Undhiyu, Lilva or Val ni dal made from its dry form. Dishes made from papdi holds the status of being served on a special occasions. Papdi and sorghum flour is widely used in households of Surat. With so many greens, lentils and whole grain flour, it makes up a healthy dish. The dumplins are made from clenched fist called muthi in gujarati, hence getting the name muthia.