Nutritious Recipe of Winter Fresh Veggies in Mac n Cheese.

winter-fresh-veggies-mac-n-cheese

 With the start of the winter, plenty of fresh vegetables flood the market. Selecting some of the nutritional ones like carrots, spinach and mushrooms, and combining with milk, cheese & pasta; this dish makes a complete meal. Best paired with Garlic bread, here is the recipe.

Ingredients

Yields: 4; Cooking Time: 30 min.

Butter 2 Tbsp; All Purpose Flour 2 Tbsp; Full Cream Milk 2 Cups; Macaroni Pasta 400 gms; Pasta Stock 1 cup; Italian Mix Herbs 1 tsp; Oregano dried 1 tsp; Chilli Flakes 1 tsp; Sugar 2 tsp; Salt & Pepper to taste; Cheese 100 gms; Carrot 1 medium; Spinach Handful; Mushrooms Handful.

ingredients

Method

Boil Macaroni in water salted just enough to taste salty with a bit of oil in it. Wash Veggies; cut mushrooms and spinach while slice-shredding carrot.

boil-pasta-cut-vegetables


Once pastas has been boiled to the bite, Drain while reserving a cup of Pasta Stock. Heat Butter in a pan; Mix all purpose flour and heat till light brown. Add milk gradually while mixing it. Heat till it thickens.

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Add Veggies, Pasta Stock, all herbs and seasoning while bringing it to boil. Cook for a while before adding Cheese and Macaroni. Turn off the stove once Macaroni is Heated.

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Serve and if required garnish with spinach, carrot shreds & Olive Oil.

winter-fresh-veggies-mac-n-cheese

 

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